JUST CUT | CENTER FOR AN AGRICULTURAL ECONOMY, THE
Hours
Monday-Friday: 9:00am-4:00pm
8024725362
Voice·
Information & Services
Service area
Vermont state
Assists farmers with moving local produce to institutional buyers who are prioritizing fresh and local products. Purchases, inspects, washes, and prepares Vermont-grown produce for institutional kitchens both large and small and collects and processes root and storage crops at regional hubs. Acts as processor as well as distributor.
Last Assured
01/06/2026
Providing organization
CENTER FOR AN AGRICULTURAL ECONOMY, THE
The Center for an Agricultural Economy (CAE) is a non-profit organization serving individuals through programs supporting food access, farm viability, and working landscapes in an effort to build a healthy, regenerative food system. CAE promotes local foods and the people who produce them and assists farmers and food businesses through financing, access to new markets, business advising, and provision of a shared-use commercial kitchen.